New Year's Eve recipes
Filter
Potato rostis, crème fraîche & dill
Pimento butternut squash tarts with feta & thyme
Cheesy rosemary popcorn
Polenta with black garlic & scallops
Rose garden
Sharp dresser
Crab, avocado & sriracha cucumber boats
Vegan smoked salmon-style pitta bites
Citrus spritz
Chestnuts in blankets with mustard
Mushroom dough balls with garlic & chive oil
Mini mortadella, pistachio & ricotta sandwiches
Smoked salmon Ritz bites
Rosy Cheeks
Ruby sipper
Queen crimson
Vanilla espresso martini
New Year's yogurt cake
Smoked salmon & lemony soft cheese blinis
Scallop & black pudding crostini
Paprika-spiced crab pâté
Roku Orchard Martinez
Cheesy sage & sesame biscuits
Fallow's Sriracha Margarita
Seafood grazing platter
Whipped feta & wild garlic dip
Roasted red pepper & smoked chilli dip
Peppermint G&Tea
The blank signature 1965
New Year steak pie
Stuffed mini baked potatoes
Zingy prawn tostadas
Puff pastry with mushroom pesto & pears
Croquettes with tomato frito sauce
Creamy espresso martini
Vegan platter with XO dipping sauce
Spicy beef buns & garlic butter
Chicory, blue cheese & candied walnut boats
Brie & grape tartlets
Panisse with green chilli & double garlic aïoli
Sweet paprika & pul biber nuts
French onion dip with gremolata
Beetroot, horseradish & dill dip
Triple cheese & mustard straws
Apple & rosemary sorbet
Scallops with lentils & fennel cream
Snowflake granita
Smoky maple old fashioned
Hazelnut rum espresso martini
Tapenade & sardine chicory cups
Winter el diablo
Clover club cocktail
Fig, blue cheese & crispy prosciutto crostini
‘Bombay mix’ spiced nuts