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Food glossary

Potato crisps

Potato crisps

This ever-popular snack of deep-fried potato slices is available in a wide range of flavours, shapes and sizes.

Uses: Simply as a savoury snack or to dip into a variety of savoury dips. Crushed crisps can also make a tasty topping for pasta bakes or vegetarian bakes.

To store: Keep unopened packets of crisps in a cool, dry place. Once opened store in an airtight container and eat within 2 days.

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