Save to your scrapbook
Aromatic Chicken With Almonds And Apricots
This will be saved to your scrapbook
You can also add it to one of your existing cookbooks
This lightly-spiced recipe with tender chicken and sticky apricots makes a tasty, low-fat midweek meal. And it’s easy to prepare.
Substitute dried organic prunes for the apricots, if you prefer.
A delicious unoaked white wine full of apricot flavours, is the ideal match for this dish.
Typical values per serving:
This recipe was first published in Sat Sep 01 01:00:00 BST 2007.