Created in Barbados in 1703, Mount Gay Rum is made with pure, coral-filtered spring water, the finest sugar cane and the knowledge of generations of Master Blenders. The result is a rum of exceptional smoothness and elegance, prized all over the world. Try it in this classy, mellow cocktail.
2 shots Mount Gay Rum
20ml lime juice
10ml sugar syrup
2 slices of lime
Shake the rum, lime juice, Cointreau and sugar syrup together with ice. Fill a tumbler with ice and strain the drink into it. Decorate with lime slices.