Waitrose

Cauli cheese topped gammon

Ingredients

400g pack Waitrose Cauliflower Cheese
1 tbsp oil
360g pack essential Waitrose 2 British Unsmoked Gammon Steaks
150g green beans, trimmed
3 tbsp fresh breadcrumbs 

Method

1. Preheat the oven to 190°C, gas mark 5. Cook the cauliflower cheese according topack instructions.

2. Meanwhile, heat the oil in a large frying pan and fry the gammon for 6 minutes, turning once, until cooked through. Cook the beans in boiling water for 3-4 minutes and drain.

3. Place the gammon on a large baking tray and top with the beans. Spoon over the cauliflower cheese and sprinkle with breadcrumbs. Place under a preheated grill for 2-3 minutes until golden. 

Cauli cheese topped gammon
  • Total time: 40 minutes

Serves: 4

Nutritional Info

Typical values per serving:

Energy 1,253kJ
300kcals
Fat 17.5g
Saturated Fat 6.7g
Carbohydrate 7.1g
Sugars 2.4g
Protein 28.5g
Salt 3g
Fibre 2.1g

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This recipe was first published in Thu Oct 27 10:26:00 BST 2016.