Waitrose

Choc & banana crunch

  • Vegetarian
  • Gluten Free

Ingredients

1 ripe banana
1 Braeburn apple, grated
150g tub low-fat natural yogurt
25g pecans, chopped
40g Waitrose Choco Pops
Pinch cocoa 

Method

1. Mash the banana roughly and stir in the grated apple. Spoon half into 2 shallow serving bowls.

2. Mix together the yogurt, pecans and choco pops and spoon half of this into the bowls, repeat the layers, sprinkle over a little cocoa and serve immediately. 

  • Total time: 5 minutes

Serves: 2

Nutritional Info

Typical values per serving:

Energy 1,243kJ
296kcals
Fat 10.7g
Saturated Fat 1.8g
Carbohydrate 42.6g
Sugars 31g
Protein 7.2g
Salt 0.4g
Fibre 2.9g

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2 stars

Average user rating Based on 1 rating