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    Christmas CutOut Cake

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    Christmas CutOut Cake

    So simple – and so effective. Why not get the children to help you make the icing sugar shapes?

    • Christmas
    • Preparation time: 20 minutes plus setting

    Ingredients

    1 450g pack White Ready-To-Roll Regalice Icing
    About 20 silver ball cake decorations

    Method

    1. Roll out the icing to a 5mm thickness. Using cutters, cut out a variety of shapes. Decorate with silver balls and allow to harden and dry. Place on top of the cake in stacks. Dust with icing sugar and tie with ribbon.

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    4 stars