Clementine bellinis

  • Preparation time: 5 minutes
  • Total time: 5 minutes 5 minutes

Serves: 8

Ingredients

600g bag Clementines
3 tbsp Grand Marnier
75cl bottle Cava, chilled

 

Method

1. Juice the Clementines to make about 300ml and mix with the Grand Marnier.Pour into 8 champagne flutes.

2. Just before serving, top up the glasses with the Cava.