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Waitrose British Pork Baby Back RibsTypical weight 450g
Typical weight 450gItem price
£4.05 each est.Price per unit
90p/100gFlavour-rich, juicy ribs with very little effort required. Serve with creamy mash or French fries to mop up the sauce.
Please note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.
Coat the ribs with a little salt, pepper and 1 tbsp Barbacoa seasoning in a roasting tin just big enough to fit the ribs in a single layer. Pour in 200ml boiling water, then cover tightly with foil. Bake at 170ºC, gas mark 3 for 2½ hours until tender, the juices run clear and there is no pink meat. Uncover, drain most of the juices, then add the peaches and their juice, arranging them cut-side up.
Turn the oven to a medium grill setting, then grill for 15-20 minutes, basting the pork occasionally, until golden and sticky and the peaches take on colour. Trim the beans, boil for 5 minutes, cool, then drain. Slice the peaches, mix with the beans, season, then sprinkle with a pinch of Barbacoa seasoning. Serve with the ribs. To barbecue, finish the pork and the peaches directly on the rack, basting, for 10-15 minutes.
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Quantity of Waitrose British Pork Baby Back Ribs in trolley 0
Item price
£4.05 each est.Price per unit
90p/100g0 added
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Quantity of Cooks' Ingredients Barbacoa Seasoning in trolley 0
Item price
£2.50Price per unit
50p/10g0 added
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Quantity of Essential Peach Halves in Fruit Juice in trolley 0
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£1.15Price per unit
£4.64/kg0 added
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Quantity of Essential Round Beans in trolley 0
Item price
£1.00Price per unit
£4.17/kg