Waitrose

King Of Kentucky

Ingredients

50ml Woodford Reserve Distillers Select Whisky
25ml The King’s Ginger Liqueur
10ml gingerbread syrup
(see below)
25ml lemon juice
50ml clementine juice

FOR THE GINGERBREAD SYRUP
Combine 300g sugar, 2 tsp ground ginger, ½ tsp ground cinnamon with 500ml water in a pan. Boil, simmer for 15 minutes then leave to cool.
 

Method

Combine all the ingredients in a cocktail shaker with ice. Strain into a chilled glass (pictured right).
 

Serves: 1

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