Waitrose

Malaysian coconut & lime ice cream

  • Vegetarian
  • Gluten Free

Ingredients

1 tub Waitrose 1 Malaysian Coconut & Lime Ice Cream
2 tbsp toasted, desiccated coconut
2 tbsp pistachio nuts, finely chopped 

Method

1. Scoop Waitrose 1 Malaysian Coconut & Lime Ice Cream into 2 bowls, scatter with shavings of toasted coconut and sprinkle with the pistachio nuts. 

Malaysian coconut & lime ice cream
  • Preparation time: 5 minutes
  • Total time: 5 minutes

Serves: 2

Nutritional Info

Typical values per serving:

Energy 1,751kJ
422kcals
Fat 33.9g
Saturated Fat 19g
Carbohydrate 21.2g
Sugars 20.6g
Protein 8g
Salt 0.2g
Fibre 4.8g

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This recipe was first published in Thu Jun 16 10:31:00 BST 2016.