Waitrose

Minced beef with lentils & bacon

Ingredients

1 essential Waitrose Onion, chopped
400g pack essential Waitrose Minced British Beef
4 slices essential Waitrose Smoked Back Bacon, chopped
400g can essential Waitrose Lentils, drained
350g tub essential Waitrose Tomato & Basil Pasta Sauce
25g pack parsley, chopped
2 x 400g packs essential Waitrose Mashed Potato

Method

1. Fry the onion, mince and bacon in a large frying pan for 5 minutes until browned. Add the lentils, tomato and basil sauce and 150ml water, cover and simmer for 15 minutes, stirring occasionally. Stir in the parsley and season.

2. Meanwhile, heat the mashed potato according to the pack instructions and serve with the mince.

Minced beef with lentils & bacon
  • Total time: 25 minutes 25 minutes

Serves: 4

Nutritional Info

Typical values per serving:

Energy 2,293kJ
547kcals
Fat 24.3g
Saturated Fat 11.9g
Carbohydrate 46.9g
Sugars 10.1g
Protein 35.1g
Salt 2.7g
Fibre 8.7g

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1 stars

Average user rating Based on 22 ratings

This recipe was first published in Thu Feb 05 15:51:37 GMT 2015.