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Président Butter Unsalted250g
250gItem price
£2.80Price per unit
£11.20/kgYou can cook this a few days ahead, keep chilled, then reheat on the day.
Please note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be displayed and/or a substitution may be given. This may affect the nutrition and allergen information, therefore if you have any allergy or intolerance, please ensure you have reviewed the product label to ensure it is suitable for you to consume.
Preheat the oven to 180ºC, gas mark 4. Melt the butter in a large, lidded flameproof casserole dish, then add the onion and cook for 5 minutes until soft.
Add the remaining ingredients, stir well and cook for 10 minutes until bubbling. Cover and place in the oven for 1 hour 45 minutes, or until meltingly soft.
To make this in the slow cooker, move everything to a slow cooker after it has bubbled for 10 minutes. Cover and cook for 5 hours on low, or until the cabbage is tender.
Typical values per serving when made using specific products in recipe
Energy | 912kJ/ 218kcals |
---|---|
Fat | 10g |
Saturated Fat | 4.2g |
Carbohydrates | 29g |
Sugars | 27g |
Fibre | 3.8g |
Protein | 1.7g |
Salt | 0.4g |
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