zoom Prawn paella

    Save to your scrapbook

    Prawn Paella Recipe for Two | Waitrose

    This will be saved to your scrapbook

    You can also add it to one of your existing cookbooks

    *mandatory

    Prawn Paella Recipe for Two | Waitrose

    A tasty and impressive Prawn Paella that’s perfect for two.

    • 2 of your 5 a day   •  low in fat

    • Preparation time: 10 minutes
    • Cooking time: 20 minutes to 25 minutes
    • Total time: 30 minutes to 35 minutes 35 minutes

    Serves: 2

    Ingredients

    1 olive oil spray
    1 small onion, thinly sliced
    1 red pepper, thinly sliced
    2 garlic cloves, finely chopped
    125g Waitrose bomba paella rice
    1 pinch of saffron strands
    1 tsp smoked paprika
    350ml Cooks’ Ingredients chicken stock, hot
    200g fine green beans, cut into 4cm lengths
    100g cooked, peeled prawns
    2 tbsp chopped fresh parsley 
    2 lemon wedges, to serve

    Method

    1. Spray a large pan with oil and sauté the sliced onion, red pepper and garlic for 5 minutes.

    2. Stir in the rice, saffron and paprika, cook for 30 seconds, then add the hot stock. Cook for 10 minutes, then add the beans and prawns and cook for a further 2-3 minutes until the rice is tender and the prawns are piping hot.

    3. Stir in the parsley, divide between bowls and serve with lemon wedges for squeezing over.

    Your recipe note

    Edit your recipe note

    Comments

    Average user rating

    4 stars