Waitrose

Roast beef & peanut noodles

Ingredients

1 tbsp Waitrose Toasted Sesame Oil
½ x450g pack essential Waitrose Crunchy Vegetable Stir Fry
300g Waitrose Asian Fusion Rice Noodles
100g Waitrose British Roast Beef Topside 3 Slices, cut into strips
140g pouch Waitrose Asian Fusion Satay Sauce
½ tbsp low salt soy sauce
50g Waitrose Love Life Roasted Peanuts, chopped (optional)
 

Method

1. Heat the oil in a wok and fry the stir fry vegetables for 2 minutes.

2. Add the noodles and beef and cook for 2 minutes.

3. Stir in the satay sauce and soy and heat through. Serve in a deep bowl topped with peanuts if you wish. 

  • Preparation time: 5 minutes
  • Cooking time: 5 minutes
  • Total time: 10 minutes 10 minutes

Serves: 2

Nutritional Info

Typical values per serving:

Energy 2,348kJ
559kcals
Fat 21g
Saturated Fat 4.7g
Carbohydrate 69.9g
Sugars 9.7g
Protein 22.5g
Salt 1.7g
Fibre 5.1g

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This recipe was first published in Thu Jun 11 13:17:00 BST 2015.