Save to your scrapbook
Roast Butternut Squash, Spinach and Mushroom Lasagne
This will be saved to your scrapbook
You can also add it to one of your existing cookbooks
A hearty dish that can also be prepared ahead. Make to the end of step 8, then leave to cool completely before freezing. Cook for 35-40 minutes from frozen, until piping hot.
Typical values per serving:
This recipe was first published in November 2006.