zoom Rum Punch

    Save to your scrapbook

    Rum punch

    This will be saved to your scrapbook

    You can also add it to one of your existing cookbooks

    *mandatory

    Rum punch

    The Caribbean is home to different versions of rum punch, including Grenada and Jamaica. It's great for parties, just multiply the recipe amounts to make a jug or punch bowl.

    Ingredients

    hot lime juice, from half a lime cut into wedges
    12 fresh mint leaves
    Ice cubes
    2 shots Captain Morgan’s Spiced Rum
    2 shots Waitrose Apple Juice with Ginger
    2 shots essential Waitrose Club Soda
    Slice of apple

    Method

    Sqeeze the lime into a tall glass, then muddle together with the mint leaves. Add ice cubes, rum and apple and ginger juice and top up with soda ater. Garnish with a slice of apple.

    Your recipe note

    Edit your recipe note

    Comments

    Average user rating

    5 stars