Waitrose

Seriously Chocolatey my pud

cruchy base,silky smooth chocolate moose with a merange topping

What makes it the ultimate summer Seriously From Waitrose dessert?

its crunchy and silky smooth middle with a merange topping making it both thick and yet a light dessert.

Ingredients

  • digestive biscuit base.
    belgin chocolate thick moose.
    merange thick crumbley on top.

Method

  1. crumble the biscuit into the base cover this thickly with the moose and top it of with a deep toping of merange.
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