Beautiful tangerine tang boosted by the unforgettable taste of this famous liqueur - Benedictine
What makes it the ultimate summer Seriously From Waitrose dessert?
Indulgent but light with seriously distinctive, complementary flavours of tangerine, almonds & Benedictine
A real special summer treat
juice & rind of 1 tangerine
3 tbsp Benedictine
1 dsp clear honey
150 ml double cream
handful small ratafia biscuits
toasted flaked almonds(amount depends on size of glasses used)
Place 2/3 biscuits in each of 4 small wine glasses.
drizzle with 1 tbsp Benedictine
Mix remaining Benedictine with honey, juice & rind of tangerine (ideally leave overnight)
Add cream & whisk till thick.
Pour into glasses.
Cover with almonds.
Chill & serve.