Seriously Zesty LEMON CHILL

Deliciously light lemony, zesty dessert.

What makes it the ultimate summer Seriously From Waitrose dessert?

Very refreshing and light on a hot summer's day.


  • pkt Digestive Biscuits (crushed)
    4ozs butter (melted)
    12ozs can Condensed Milk
    ½pt double cream
    Juice & Rind of 4 Lemons (not too large)


  1. 1. Mix crushed biscuits and melted butter together – press into 10” diameter flan dish. Allow to set in fridge. 2.Blend condensed milk and cream together. Beat for approx. 1 minute until thick and creamy. 3.Stir in lemon juice – do not beat. Mixture will thicken. 4.Pour lemon mixture onto biscuit base. 5.Chill overnight in fridge. 6.Enjoy!!
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