Waitrose

Tray bake spicy meatballs

Ingredients

400g pack Waitrose 24 Hereford Beef Meatballs
1 red pepper, diced
1 red onion, cut into 8 wedges
750g pack McCain Lightly Spiced Wedges
1 tbsp oil
2 tbsp Nando’s Peri-Peri Garlic Sauce

TO SERVE
200g tub vine ripened tomato salsa

Method

1. Preheat the oven to 220°C, gas mark 7.

2. Place the meatballs, pepper, onion and wedges on a large baking tray, and toss in the oil and garlic sauce.

3. Bake for 25-30 minutes until golden and serve with the salsa.

Tray bake spicy meatballs
  • Preparation time: 5 minutes
  • Cooking time: 25 minutes to 30 minutes
  • Total time: 35 minutes 35 minutes

Serves: 4

Nutritional Info

Typical values per serving:

Energy 2,527kJ
604kcals
Fat 30.4g
Saturated Fat 8.2g
Carbohydrate 53.7g
Sugars 9.9g
Protein 28.8g
Salt 2.5g
Fibre 7g

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4 stars

Average user rating Based on 10 ratings

This recipe was first published in Thu Jan 22 13:51:00 GMT 2015.