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Turkish rice pilaff with chick peas and apricots
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Low in fat, you can serve as a main or a side dish.
Serves: 4
This dish makes a complete vegetarian meal but also works well as an accompaniment to grilled meat such as lamb or pork.
Ideally you need to choose a wine here that isn’t too dry, and this rosé fits the bill perfectly: Miguel Torres San Medín Cabernet Sauvignon Rosé, Central Valley, Chile
Typical values per serving:
Energy |
2108.736kJ 504.0kcal |
---|---|
Fat | 11.5g |
Saturated Fat | 1.3g |
Sugars | 13.9g |
Salt | 1.2g |
This recipe was first published in Fri Oct 01 01:00:00 BST 2010.
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