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Vegetable Tortilla with Tapas
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Serve this Spanish omelette in wedges as a simple starter or light lunch. Add cold meats and olives for a delicious tapas selection
Serves: 6 as a starter
The tortilla can be made a couple of hours in advance - it is equally delicious served cold.
If you do not have a lidded frying pan, cover your pan with foil when cooking the potatoes.
Typical values per serving:
This recipe was first published in August 2005.