Grape varieties

Aromas and flavours vary considerably according to region of origin, wine-making techniques and the age of the wine. They are particularly affected by the climate and by the use of oak. However, these are some of the most typical characteristics for you to look out for. Structure and texture influence the way the wine feels in your mouth. As with aromas and flavours, these are affected by origin and wine-making but tannin and acidity levels are mostly determined by the grape variety itself.