Summer recipes
Celebrate summer's bountiful produce with our tempting recipes. Alfresco eating takes centre stage with lots of fresh salads, sharing dishes and no-cook recipes, and ripe berries and juicy stone fruits are perfect in baking and desserts.
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Corn on the cob with gochujang, salad onion & honey butter
Grilled corn, peach, tomato & burrata salad
Pressed fried tofu with Sichuan pepper & plums
Raw tomato sauce with malloreddus
Corn salad with freekeh, herbs & tahini
Corn on the cob in curry leaf coconut broth
Raspberry & vanilla friands
Courgette, chickpea & feta pasta
Plum & shallot tarte tatin with goat's cheese
Mackerel with watermelon rojak
Smoky courgette dip with pine nut, chilli and mint salsa
The best strawberry ice cream
Grilled lamb steaks with smoky mint butter & charred Mediterranean veg
Brown sugar & summer berry cake
Cucumber, melon & feta salad
Fried romano peppers & chickpeas with eggs & aioli
Cherry & ricotta cake
Pea & prosciutto salad
Cucumber, crab & potato salad
Cherry & quinoa 'tabbouleh' with goat's cheese
Peperonata with capers & feta
Chilled Romano pepper soup
Nectarine, fennel & burrata salad
Strawberry, basil & burrata with green peppercorns & croutons
Blackberry & yuzu cake
Chilli prawn roll
Quick chicken & papaya noodle salad
Salmon & courgette couscous
Chargrilled veg & bean salad with tortilla chips
Smoky aubergine freekeh with harissa & zhoug
Rarebit & sauerkraut burgers
Prawn & watermelon skewers with tamarind sauce
Vietnamese-inspired hot dogs
Grilled T-bone steaks with seaweed butter
Prawn & seaweed burgers
Summer layered strawberry cheesecakes
Teriyaki chicken drummers
Spiced corn on the cob
Greek-style vegan pittas
Pickled melon with whipped feta & fried capers
Baklava yogurt fools
Piña colada trifle
Raspberry & nectarine sheet pavlova
Chai milk granita with spiced plums
Thai basil panna cotta with watermelon salad
Baked peaches with honey, vanilla & thyme
Quick no-churn vanilla ice cream
Summertime mac 'n' cheese
Nectarines in rosé jelly
Cherry & star anise ripple ice cream
Roast apricot & elderflower frozen yogurt
Flatbread pizzas
Tuna wedge salad
Watermelon & halloumi salad with sumac