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    Aberdeen Angus Peppered Steaks

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    Aberdeen Angus Peppered Steaks

    Ingredients

    • Coarse clack pepper for seasoning
    • 1 Aberdeen Angus Peppered Steak per person
    • Waitrose Fresh Penne Pasta
    • Extra virgin olive oil

    Method

    1. Tender steaks seasoned with coarse black pepper.
    2. Place under a preheated grill or on a barbecue and cook each side for 3 minutes (rare), 4 minutes (medium) or 5 minutes (well done).
    3. Serve with Waitrose Fresh Penne Pasta freshly cooked, tossed in extra virgin olive oil.

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