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All-day Breakfast Omelette
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Ideal for breakfast, but good enough to eat at any time of the day, this omelette is quick and easy to prepare and is packed with flavour. It is a great way to use up leftover cold potatoes.
Use cooked and chopped sausages as an alternative to black pudding.
Typical values per serving:
This recipe was first published in Mon Mar 01 00:00:00 GMT 2004.