zoom Cheesy pork steaks

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    Cheesy pork steaks

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    Cheesy pork steaks

    • Total time: Ready in 35 minutes 35 minutes

    Serves: 4

    Ingredients

    3 tbsp oil
    1 sliced essential Waitrose Leek
    25g chopped Waitrose Walnut Pieces
    4 essential Waitrose British Pork Shoulder Steaks
    75g grated essential Waitrose Mature Cheddar

    Method

    Preheat the oven to 200°C, gas mark 6. Heat 2 tbsp oil in a frying pan and gently fry 1 sliced essential Waitrose Leek for 3-4 minutes.

    Stir in 25g chopped Waitrose Walnut Pieces and move to a bowl to cool slightly. In the same pan, heat another 1 tbsp oil and fry 4 essential Waitrose British Pork Shoulder Steaks for 4-5 minutes until golden.

    Transfer to a baking tray. Mix 75g grated essential Waitrose Mature Cheddar into the leek mixture and press on top of the steaks then bake for 15-20 minutes.

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