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Chilli and Jasmine Fruit Salad
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Peppery heat, soothing aromatics, succulent sweetness and glorious colour add up to an exotic fruit salad that has all the right elements for New Year cheer.
Fresh jasmine blossoms can be used to scent any tea, but given that red chilli lends this sweet salad unusual fire-power, a calming green is best here.
Typical values per serving:
This recipe was first published in December 2007.