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Easy Roast Chicken With Garlic And Thyme Butter
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Cooking a whole chicken in a roasting bag seals in the flavour and saves on washing up.
You can use roasting bags for cooking other joints, too. Piercing the bag, as in the cooking instructions above, will ensure that the meat still browns.
Typical values per serving:
This recipe was first published in Sat Jul 01 01:00:00 BST 2006.