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    Fudge Custard

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    Fudge Custard

    • Preparation time: 5 minutes
    • Cooking time: 10 minutes
    • Total time: 15 minutes 15 minutes

    Ingredients

    • 65g Mars bar, roughly chopped
    • 500g Waitrose Fresh Custard

    Method

    1. Pour the fresh custard into a small saucepan and add the Mars bar. Cook over a very gentle heat, stirring all the time, until the Mars bar has melted and the custard is smooth. Serve warm.

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    3 stars

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