• Save to your scrapbook
  • Save to your scrapbook

    Gin & Ginger

    This will be saved to your scrapbook

    You can also add it to one of your existing cookbooks


      Email this recipe to a friend

      Send a link to this recipe to a friend or your own e-mail address as a reminder

      * mandatory
    • Write note

      Add Note


      The recipe will be added to your scrapbook

    Gin & Ginger

    Serves: 1


    50ml Opihr Oriental Spiced Gin
    0.5cm-thick slice fresh ginger
    Fever-Tree Indian Tonic Water
    Orange slice, to garnish


    Muddle the fresh ginger in the bottom of a highball glass and fill with ice. Add the gin and top up with the tonic water (pictured second right). Garnish with a slice of orange.

    Your recipe note

    Edit your recipe note


    Average user rating

    0 stars