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Grilled Mielies with Garlicky Herb Butter
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Keep your mielies (corn on the cob) in their natural overcoats to protect them from the heat of the braai (barbecue). A simple butter spiked with chilli and herbs is all that’s needed in addition to the smoky flavour.
Typical values per serving:
This recipe was first published in Sun Jul 01 01:00:00 BST 2007.