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Honey Chicken Pan-Fry with Lemon and Sweet Potato
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This sweet and zesty supper dish is ready to eat in just 30 minutes and makes a great family meal.
Serves: 4
After handling raw poultry, wash work surfaces, cutting boards, utensils and hands thoroughly.
Creamy Chardonnay has a fresh citrus zestiness which matches this dish's lemon flavours.
Typical values per serving:
Energy |
1635.944kJ 391.0kcal |
---|---|
Fat | 8.1g |
Saturated Fat | 1.9g |
Sugars | 16.5g |
Salt | 0.4g |
This recipe was first published in Fri Sep 01 01:00:00 BST 2006.
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