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Try other fruits in this recipe: replace the figs with 150g of cherries or 2 pears, quartered.
Try this delightful liqueur served either over ice or mixed with cranberry juice. It’s a marriage of Scotch whisky with honey, spices, herbs and oranges and is a delicious way to end a meal : Glayva Liqueur.
Typical values per serving:
This recipe was first published in December 2009.