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This hot, buttery drink will help to keep out the autumn chill. It's a twist on the classic American-style drink, flavoured with cinnamon and cloves.
For a non-alcoholic version, use 2 litres of Waitrose Pressed Apple, Pear and Blackcurrant Juice instead of the perry.
This recipe was first published in Mon Sep 01 01:00:00 BST 2003.