Share this recipe

  • Save to your scrapbook
  • Save to your scrapbook

    Italian 5-grain chicken

    This will be saved to your scrapbook

    You can also add it to one of your existing cookbooks


      Email this recipe to a friend

      Send a link to this recipe to a friend or your own e-mail address as a reminder

      * mandatory
    • Write note

      Add Note


      The recipe will be added to your scrapbook

    Italian 5-grain chicken

    • Preparation time: 5 minutes
    • Cooking time: 30 minutes
    • Total time: 35 minutes 35 minutes

    Serves: 4


    1 tbsp oil
    ½ x 1kg pack essential Waitrose British Chicken Thigh Fillets
    1 leek, thickly sliced
    100g Waitrose Love Life Quick Cook Italian 5 Grains
    350ml chicken stock
    300ml passata
    1 bunch salad onions, cut into 3cm pieces
    25g fresh parsley, chopped


    1. Heat the oil in a large frying pan and fry the chicken for 4-5 minutes. Add the leek and grains and fry for 2-3 minutes. Stir in the stock and passata, cover and simmer for 20 minutes, stirring occasionally until the chicken is cooked through with no pink meat.

    2. Add the salad onions and cook for a further 3 minutes. Sprinkle with parsley, season and serve. 

    Your recipe note

    Edit your recipe note

    1 of your 5 a day

    low in saturated fat 


    Average user rating

    5 stars