Kiwi Daiquiri
Ingredients
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1 lime wedge
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2 tsp caster sugar
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45ml white rum
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1 tbsp lime juice
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1 kiwi, peeled and roughly chopped
Method
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Rub the rim of a martini glass with the lime wedge. Put the sugar in a saucer and dip in the rim of the glass. Blend the other ingredients with a handful of ice for 40 seconds until smooth. Pour into the glass and garnish with a slice of kiwi.
Comments
Glossary
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Blend
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Garnish
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Handful
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Kiwi
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Lime
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Peel
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Pour
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Rum
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Slice
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Sugar
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Wedges
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This recipe was first published in November 2006.
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