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Med veg macaroni cheese
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Serves: 2
400g pack essential Waitrose Macaroni Cheese
4 slices essential Waitrose Garlic Bread Slices
1 tbsp olive oil
400g frozen essential Waitrose Grilled Vegetable Mix
1 tbsp sun-dried tomato paste
1. Preheat the oven to 200°C, gas mark 6. Cook the macaroni cheese according to pack instructions, adding the garlic bread to the baking tray for the last 5-6 minutes.
2. Meanwhile, heat the oil in a frying pan and fry the vegetable mix for 3-4 minutes, stir in the tomato paste and fry for a further minute, season.
3. Stir the vegetables into the macaroni cheese and serve with the garlic bread.
Typical values per serving:
Energy | 3,045kj/727kcals |
---|---|
Fat | 35.1g |
Saturated Fat | 15.4g |
Carbohydrate | 81.3g |
Sugars | 15.6g |
Salt | 1.9g |
10g fibre 21.4g protein
This recipe was first published in Wed Apr 02 12:12:26 BST 2014.
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