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    Mulled Wine 2

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    Mulled Wine 2

    • Preparation time: 10 minutes
    • Cooking time: 15 minutes to 20 minutes
    • Total time: 25 minutes to 30 minutes 30 minutes

    Serves: 6

    Ingredients

    • Handful of cloves for studding
    • 1 bottle red wine (preferably a claret)
    • 75ml port
    • 3 strips of orange skin, studded with a few cloves
    • 2 cinnamon sticks
    • 2 strips of lemon skin, studded with a few cloves
    • 4 tsp caster sugar

    Method

    1. Heat all the ingredients together in a non-corrodible pan for a minimum of 15 minutes. Serve very hot, in heatproof mugs.

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    5 stars