Save to your scrapbook
This will be saved to your scrapbook
You can also add it to one of your existing cookbooks
"Again, these can be made in advance, up to the stage where the breadcrumbs are added, giving you time to relax with a glass of something special. Keep them in the fridge, then sprinkle over the crumbs before cooking - and roast them for a little longer."
Typical values per serving:
This recipe was first published in November 2007.