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    Peppermint vodka

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    Peppermint vodka

    • INFUSE FOR 2-3 weeks

    This all-season star livens up wintry mugs of hot chocolate and even adds zing to summer refreshers – if you can make it last that long...

    Makes: about 850ml

    Ingredients

    700ml unflavoured vodka
    125g mint imperials
    3-4 drops green food colouring

    Method

    Mix all the ingredients together and pour into a large Kilner jar or wide-necked bottle. Seal and leave to infuse for 2-3 weeks, shaking the jar every so often until all the mints have dissolved.

    Strain and decant into pretty bottles, and serve with festive candy.

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