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    Ploughman's club sandwich

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    Ploughman's club sandwich

    A British favourite – but in a sandwich! All the classic components of a ploughman’s in layers of toasted bread to make this into a ‘club’. Serve alongside crisps, or with chips for a more substantial meal

    • Preparation time: 10 minutes
    • Total time: 10 minutes

    Makes: 1


    3 slices Warburtons Toastie Thick Sliced White Bread
    1 tbsp Waitrose Apple & Walnut Chutney
    50g Anchor Mature Cheddar Cheese, cut into slices
    1 pickled onion, sliced
    1 tbsp mayonnaise
    ½ stick celery, diced
    3 cherry tomatoes, halved
    Small handful essential Waitrose Mixed Salad 


    1. Toast the Warburtons Toastie Thick Sliced White Bread. Spread 1 piece of toast with the chutney, top with the cheese slices and sprinkle with pickled onion slices.

    2. Spread the mayonnaise over the remaining 2 slices of toast and place 1 on top of the cheese, mayonnaise facing up. Sprinkle with celery, tomatoes and salad then top with the final slice of toast, mayonnaise facing down. Cut in half, secure with a cocktail stick and serve. 

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