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Plum Crumble Made with English Plums
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English plums cooked under a sweet, buttery oat crust are a perfect combination for this dessert in our late summer menu.
Try the rest of this month's alfresco menu: Flaked Trout and Spice-crusted Chicken
Typical values per serving:
This recipe was first published in Sun Aug 01 01:00:00 BST 2004.