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Polenta-Coated Pork and Fennel Seed Burgers
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Fennel seed is an ingredient often used in Italian pork sausages. It has a mild, slightly sweet aniseed flavour. The polenta coating offers a satisfyingly crunchy bite to the juicy burgers inside.
Home-made burgers are a brilliant midweek family supper dish. Prepare the mixture earlier in the day, then shape, coat and cook when you're ready to serve.
Typical values per serving:
This recipe was first published in July 2005.