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Quick Christmas Cakes
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Children can make these individual cakes and wrap them up in cellophane and ribbon to give as presents. The mixture is an easy all-in-one method that uses ready-made Waitrose mincemeat. When cool, the cakes can be decorated with ribbon or edible decorations.
Makes: 5 individual cakes
If the cakes are to be given as presents or sold at a Christmas fair, set them on discs of card covered in foil, then wrap in florist's cellophane and finish with a ribbon and gift label.
opened baked bean tins may have sharp edges: be careful children do not cut themselves. This recipe contains nuts: if made to sell or as a gift please label this fact clearly as it should be avoided by people with nut allergies.
Selection of cake decorations (such as Supercook Writing Icing Pens, Silver Balls, Hundreds and Thousands, ribbons)
This recipe was first published in November 2002.