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Rich Rum and Raisin Torte
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This is a doddle to make - you simply assemble it ahead of time then chill overnight. Try using fresh raspberries or blueberries instead of raisins, adding brandy or Cointreau in place of rum.
Serves: 8 - 10
This recipe was first published in Tue Nov 01 00:00:00 GMT 2005.