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Roast Peppers and Chickpeas with Soft Goat's Cheese
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Mild, soft, fresh goat's cheese, one of the few cheeses produced in Morocco, is used for this salad. If you are not keen on raw garlic, you can leave that out.
Serves: 4 - 6
Typical values per serving:
Per serving (if serving 6)
This recipe was first published in June 2006.