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Roasted aubergine and goat's cheese pasta
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1 of your 5 a day. Great pasta supper.
Use Somerset Capricorn Goats Cheese or cubed essential Waitrose Italian Mozzarella as an alternative to Moody's Ash.
Goat's cheese complements wines that are especially crisp, and a Chenin Blanc is ideal. This one has good depth to match the textures of aubergine and pasta, and is also suitable for vegetarians: La Grille Classic Barrel Fermented Chenin Blanc, Anjou, Loire, France.
Typical values per serving:
This recipe was first published in May 2010.