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Roasted ham with orchard fruit relish
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You’ll need plenty of time to jerk the ham before serving with the relish.
This ham has many beautifully integrated flavours – so pair it with this flavourful chenin, with apple and pear flavours that are elegantly combined with some sumptuous, rich textural elements.Morgenhof Estate Chenin Blanc 2009 Stellenbosch, South Africa. Bin 553562
Typical values per serving:
Per relish serving 70kcal,13g sugars,1.5g fat,0.2 saturated fat, trace salt
This recipe was first published in October 2010.